Description
Fifteen pounds of wild-caught Louisiana Gulf shrimp built for flavor and presentation: extra-large 21/25 shell-on for boils and the grill, 26/30 peeled & deveined tail-on for cocktail and scampi, and our colossal 10/15 headless centerpiece. 100% domestic — never imported. About $27 off à la carte, free delivery on our South Louisiana routes.






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