Every Friday, our truck runs the full New Orleans metro and the Northshore — Mandeville through the city and every stop in between.
If you run a kitchen in the Quarter, Uptown, Metairie, or across the lake, you can have 100% domestic wild-caught Gulf shrimp on your line without ever touching imported product.
New Orleans kitchens are built on shrimp, and your guests know the difference between Gulf shrimp and a farm-raised import. We supply one thing and we supply it well: White and Brown Gulf shrimp in every major cut and size, headless shell-on through peeled and deveined. Order by the day before and on-route customers get next-day delivery on the Friday run.
On-route customers can call in the day before and we'll get shrimp to you on your next scheduled route day.
Not a restaurant? You can still get the same 100% domestic, wild-caught Gulf shrimp — in 5 lb blocks delivered to your home on our weekly New Orleans route. $20 delivery, free over $100.
Order Gulf shrimp delivery in New Orleans →